My dear friend and facialist to the stars, Narine Nikogosian is back in the kitchen with me and we made the best Vegan Quesadilla EVER! + Vegan Tzatziki
Here’s the full recipe:
VEGAN TZATZIKI
- 1 CUP STORE-BOUGHT PLAIN VEGAN YOGURT
- 1 CLOVE GARLIC
- 2 PERSIAN CUCUMBERS
- 1 TBSP DILL
- 1/2 PINCH SALT
VEGAN QUESADILLA
- TORTILLAS — 1 PACK OF 10 STORE-BOUGHT FLOUR TORTILLAS
- 2 CUPS CILANTRO
- 2 CUPS GREEN ONION
- 2 CUPS SPINACH
- 1 CUP PARSLEY
- 1/2 CUP DILL
- 3 TBSP OLIVE OIL
- 3 PINCHES SALT
- 2 PINCHES RED PEPPER
- 1 PINCH BLACK PEPPER
NOTE: KEEP ON LOW HEAT SO TORTILLAS DON’T BURN. COOK EACH SIDE FOR 3-4 MINUTES OR UNTIL GOLDEN BROWN
Narine’s Instagram:
