Pink pineapple is slightly sweeter than traditional, yellow pineapple.
While both pink and yellow contain vitamin C, plus potassium and magnesium (two minerals essential for heart health and muscle function).
They also contain bromelain, an enzyme that aids in digestion and has anti-inflammatory effects.
The one thing that pink pineapple has over the yellow variety: pink pineapple contains lycopene, which provides an additional antioxidant advantage.
1 Pink pineapple 3 lemon 2 lime, fresh turmeric, 3 yellow beats
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